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Sundays
at Parade
(Served from 12.00pm) |
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Sunday lunch consists of traditional sunday roasts which could either be 2 of the following; Roast pork with crackling and bramley sauce Roast beef with homemade yorkshire and horsradish Roast leg of welsh lamb with rosemary and garlic Roast breast of chicken with lemon and thyme all of the above are served with roasted potatoes , x-fine beens, chantennay carrots and brocolli £7.95 Adults |