Lunch & Dinner
   
STARTERS  
Spiced plum tomato soup £4.25
Buffalo mozzarella, crushed vine cherry toms, fresh basil,rocket, olives & balsamic £4.95
Bruschetta with wild forest mushrooms & marinated mixed peppers £4.95
Melted goats' cheese, roasted red peppers on toasted ciabatta £4.95
Warm salad of confit duck, red onion, rocket & lentils £5.95
Fresh wild forest mushroom risotto with chives and truffle oil £5.95
Salt'n'pepper calamari with a chili, cucumber and coriander dip £.5.95
Carpaccio of beef with beetroot, orange zest, baby spinach & parmesan £6.50
Chargrilled asparagus with free range poached egg, shaved parmesan & balsamic £6.50
Homemade fishcakes, baby spinach, vine cherry tomatoes, & lemon mayonnaise £6.75
Tiger prawns sautéed in a chilli, garlic and lemon butter sauce with mixed leaves £6.75
Parade crayfish & smoked salmon cocktail with guacamole & mixed leaves £6.95
Pan fried chicken livers with pancetta, balsamic vinegar & shallots £6.95
   
LIGHT BITES  
Avocado, field mushroom, baby spinach & vine cherry tomato salad £6.75
Cumberland sausages with mash & onion gravy (also vegetarian option) £6.95
Classic Caesar salad with chicken £6.95
Salad niçoise with marinated tuna & rocket leaves £6.95
Chicken & mango on foccacia bread with seasoned fries £7.50
   
PASTAS  
Parade penne all'arrabiata £6.95
Penne with english veg(broadbeans, peas,courgettes, asparagus, broccoli)&parmesan £ 7.50
Linguini with spicy meatballs £7.95
Tagliatelle with devonshire crab ,chilli,garlic,white wine & lemon £8.50
   
MAINS  
Parade homemade gourmet burger with red onions & chunky chips £7.50
Fresh wild forest mushroom risotto with chives and truffle oil £7.50
Bubble 'n' squeak, poached eggs, lentils and mustard £7.95
Calves' liver with pancetta, garlic mash and red onion gravy £12.95
Whole corn-fed baby chicken with braised spinach and tomato rossa piccante. £12.95
Roast salmon with Mediterranean vegetables & pesto sauce £13.50
Pork cutlet with bubble'n'squeak and mustard sauce £13.50
Scallops wrapped in pancetta with sweet n sour peppers, rocket and balsamic £15.50
Lamb cutlets à la Milanese, dauphinoise potatoes, x-fine beans & rosemary jus £15.95
Char-grilled ribeye steak, field mushrooms, watercress & Parade chunky chips £15.95
Fillets of sea bass with braised fennel, pine kernels, shallots & roasted vine toms £15.95
Peppered fillet of scotch beef, garlic roasted new potatoes, spinach & merlot jus £17.95
   
SIDES  
Bread and olives £2.50
Seasoned chunky chips £2.75
Wok-fried Vegetables £2.75
X-fine green beans £2.75
Basil, Chive or Garlic Mash £2.75
Bubble'n'squeak £2.75
Rocket and Parmesan Salad £3.00
Mixed Salad £3.50
   
DESSERTS £ 4.50
Warm treacle tart with vanilla ice cream £ 4.50
Brandy snap basket filled with seasonal fruits and iced lime creme fraîche £ 4.50
Iced berries with warm white chocolate sauce £ 4.50
Butterscotch sponge pudding, toffee sauce and custard £ 4.50
Double chocolate brownie with vanilla ice cream £ 4.50
   
Selection of cheese and biscuits £ 4.95
   
Coffees (Decaf also Available)  
Espresso (Small/ Double)  
£1.20
 £1.60
Regular £1.30
Macchiato £1.30
Cappuccino £1.50
Latte £1.70
Hot Choc £1.50
Irish Coffee £5.50
   
Selection of Teas available from
Cup
 £1.20 Pot £2.50
Childrens Meals Available